Skor Square Fails

So yesterday I attempted to make these:

I followed the recipe on this site: http://www.justbestrecipes.com/sandwich/skor-squares.html
found it on Pinterest of course. But unfortunately mine didn't turn out as well as this looks. The recipe was a little vague and unfortunately had no spot for comments so I couldn't sift through and see what people had said. This recipe called for a BOX of Ritz crackers. That's A LOT of crackers. I think perhaps they meant a sleeve. This was delicious in flavor but was so crumbly they just made a huge mess. Oh and I forgot to top it with chocolate (a sin I know).
SO here is mine: (sorry its half eaten- told you it still tasted good!)

So I am going to file this away as a fail. I may decide to make it again because it was so easy but I would definitely use less cracker.

Ingredients for Skor squares:

• 1 (6 ounce) package Skor English toffee bits
• 1 box Ritz cracker
• 1 can Eagle Brand Condensed Milk
• 1 cup of chopped pecans (optional)

Preparation of Skor squares:

1. Crush the Ritz into fine crumbs and put in mixing bowl.
2. Add 3/4 of the Skor bits 3/4 of the pecans and the can of Eagle Bran milk.
3. Mix well.
4. Press into a 9 inch buttered square pan.
5. Sprinkle the remaining Skor bits and pecans on top.
6. Cook at 350 degrees for 8 minutes (no more).
7. Make sure you cool off completely before cutting into squares or they will fall apart.